Jumieka NYC
Chef Kemis has worked with the top Caribbean restaurants in NYC, such as Miss Lily’s, Caribbean Social, Negril Village
and more! His latest restaurant project, Jumieka NYC,
embodies the best of his culinary experiences and
is wholly family owned and operated.
A delectable menu curated by the iconic Caribbean chef, Kemis Lawrence. Our menu offers a taste of traditional Caribbean specialties with a modern twist, like our Jerkito Burrito and Coconut Rum Punch. Come try it for yourself and enjoy an experience that transports you to Jamaica with every bite.
Jumieka NYC at The Hugh
157 East 53rd Street, New York, NY 10022
www.jumiekanyc.com
Follow Jumieka NYC:
More like this:
Honoring Black Lives Matter and Soul Food Month
Join us in celebrating the Black chefs and restaurant owners who have brought immense talent and creativity to the culinary industry.
Simple Squash Puree
Ingredients 4 cups winter squash (butternut, acorn, delicata), peeled, deseeded, and sliced thinly 2 cups whole milk 4 tbsp unsalted butter Sea salt, to taste
Top NY Loft Wedding Venues
THE BEST LOFT WEDDING VENUES IN NEW YORK Cozy and romantic, find the PERFECT LOFT VENUE in New York for your dream wedding Get cozy
Eataly
People’s Kitchen partners with Eataly to bring our guests authentic Italian dishes by the Eataly team.
