Covid Reflections
Covid Reflections from Barbara
COVID REFLECTIONS By Barbara Glassman There are certain dates I will never forget. They are seared in my memory. March 13 and March 15, 2020
Tris Pies
Owned and operated by Tristan Trowers, Tris Pies is a small operation based in the Bronx. Tristan bakes his famous pies right at home in his kitchen.
Due to popular demand from friends and family, Tristan launched his online business in 2019. During the pandemic, he baked pies for hospital workers. His delicious pies, which can now be shipped nation-wide,
have quickly grown in popularity!
Tris Pies
Baked in The Bronx
Follow Tris Pies:
More like this:
Events
Preview: Jacques Pépin’s 90/90 Celebration at Skylight at The Refinery
At Great Performances, we’re honored to partner with the Jacques Pépin Foundation and Skylight at The Refinery to produce a milestone event in New York
Events
Celebrate NYC’s Street Food Heritage at MOFAD’s Gala
Museum of Food and Drink (MOFAD) invites you to join us on November 21st for a memorable gala celebrating NYC’s vibrant street food history.
Recipes
Non-alcoholic Cocktail: Hibiscus Cucumber Highball
A crisp, floral highball with refreshing cucumber notes: 0.75 oz Hibiscus Syrup 2 slices of Cucumber (muddled) 0.75 oz Lemon Juice 2 oz Club Soda
By the Power Vested in Me
At Great Performances, I meet bres weekly in the context of creating delicious and creative catering experiences. It is very rewarding to become a part
GP ARTIST: CHRIS
CHRIS SELL Wood & Furniture Craft Custom designed table tops incorporating different mediums. Recently old British coins and other British related topics. Refurbishment of antique