2025 Food Festival: February – Dried Chilis
This year, Chef Andrew Smith, Culinary Director, curated our Food Festivals and prepared some delicious recipes to help celebrate the…
The Dish
News on Catering & Hospitality
At Great Performances, we love to share our experiences with you, delectable recipes, exciting new partnerships and collaborations, company news, and our venue partners. Subscribe to The Dish, Great Performances’ Monthly Newsletter, to stay in the know.
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