Hospitality Management
Hospitality Management in New York City
At Great Performances, hospitality is both a craft and a calling. We partner with cultural institutions, workplaces, and property owners across New York City to create culinary experiences that bring people together and enrich the spaces they gather in.
Our hospitality division delivers chef-driven food, warm and intuitive service, and seamless operations across cafés, restaurants, workplace dining programs, and amenity spaces. Whether we’re running a museum café, designing a tenant lounge menu, or building a white-label dining concept from the ground up, we approach every partnership with creativity, collaboration, and care.
With more than four decades of experience, we understand the nuances of serving diverse communities — from daily guests and employees to cultural audiences and visiting patrons. Our teams bring consistency, flexibility, and a deep commitment to hospitality, ensuring each space feels welcoming, engaging, and reflective of the people it serves.
Cultural Institutions
We are proud to partner with many of New York City’s most celebrated cultural institutions, enhancing the visitor experience through thoughtful culinary programs. Our cafés, restaurants, and concessions complement each venue’s mission, atmosphere, and audience while delivering delicious food and gracious service.
From elegant dining rooms to fast-casual spaces and outdoor kiosks, we collaborate closely with our institutional partners to build offerings that integrate seamlessly into exhibitions, performances, and community programming. Our experience includes iconic institutions such as Jazz at Lincoln Center, The New York Historical, Poster House, the Brooklyn Museum, Asia Society, the Apollo Theater, Wave Hill, and more.
Workplace Dining
Hospitality plays a vital role in today’s workplace, shaping culture, engagement, and well-being. Our workplace dining programs combine vibrant, seasonal menus with warm hospitality and flexible service models tailored to the needs of each client. From full-service cafés to micro markets and catering programs, we create experiences that support community and inspire teams throughout the day.
We bring our signature culinary creativity to workplace environments, along with specialized programs like POP! activations, People’s Kitchen chef collaborations, and Embrace: Wellness campaigns. Our workplace partners include leading organizations and properties such as 120 Broadway, 550 Madison, and 200 Park Avenue — each with its own unique dining vision and guest experience.
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Real-Estate Amenities
In today’s market, hospitality is a defining feature of premium real-estate environments. We work with property owners and developers to create amenity spaces that foster connection, enhance tenant satisfaction, and elevate the identity of a building or community.
Our services include amenity café operations, curated lounges, event catering, outdoor dining activations, and experiential food programming designed to bring people together. Whether supporting a landmark office tower or a modern mixed-use property, we build culinary and service programs that feel fresh, inviting, and aligned with each space’s unique character.
ExploreWhite-Label Services
For partners seeking a custom-branded hospitality experience, we offer comprehensive white-label services that bring your culinary vision to life under your name. We collaborate with clients to design and operate cafés, restaurants, and food programs that reflect their brand, audience, and goals — while benefiting from our operational expertise and seasoned culinary team.
From menu development and staffing to guest experience design and daily execution, we deliver turnkey solutions that allow organizations to offer high-quality food and hospitality without building in-house infrastructure. Each program is flexible, scalable, and tailored to the client’s unique identity.
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